1、make(wrap) Chinese dumplines 包餃子。
2、Put the dumpling skin on the table.餃子皮攤平放在桌上。Put the stuffing in.將餡料放入。Squeeze the dumpling skins on both sides from the middle.將兩邊的餃子皮從中間捏緊。Knead the two sides again.兩邊再捏好即可。