絲瓜怎麼燒好吃

To cook delicious stir-fried loofah (絲瓜), you can follow these steps:

Ingredients:
- Loofah (絲瓜)
- Garlic, minced
- Ginger, minced
- Soy sauce
- Oyster sauce
- Salt and pepper
- Cooking oil

Instructions:
1. Peel the loofah and cut it into thin slices or strips.
2. Heat some cooking oil in a pan or wok over medium heat.
3. Add the minced garlic and ginger, and stir-fry until fragrant.
4. Add the sliced loofah to the pan and stir-fry for a few minutes until it starts to soften.
5. Season with soy sauce, oyster sauce, salt, and pepper to taste. Stir well to combine.
6. Continue to cook until the loofah is tender but still slightly crunchy.
7. Serve hot and enjoy your delicious stir-fried loofah!

This simple recipe will help you make a tasty and healthy dish using loofah. Feel free to adjust the seasonings and ingredients according to your preferences.